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Continue to ChatFatty Acids Composition and Antimicrobial Effect of Wild Garlic (Allium macrohaetum) Against to Vibrio anguillarum. Ecology 2017 Symposium, Kayseri, Türkiye, 2017. - https://avesis.cu.edu.tr/publication/details/62c47227-82b4-473d-9eed-403f3c16a3ed/fatty-acids-composition-and-antimicrobial-effect-of-wild-garlic-allium-macrohaetum-against-to-vibrio-anguillarum-ecology-2017-symposium-kayseri-turkiye-2017